Monday, June 02, 2008

quick and easy pumpken bread

This is a quick and easy pumpkin bread recipe. Well not really a recipe but a way of making pumpkin bread. Basically you take one can of pumpkin and one box of spice cake mix and use the instructions on the spice mix except replacing the oil and most of the water for pumpkin, add enough water to make up the difference.

The pumpkin bread comes out very soft and light. I also spray Pam instead of greasing the pan and sprinkle a cinnamon and sugar mixture instead of flour. It gives the bread an extra touch. Right before putting them into the oven I added a strudel topping to it.

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